Artisan Bakery · Street, Glastonbury
Burns the Bread Menu & Prices
Here is what you can typically expect on the counter at Burns the Bread: 34 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Burns the Bread. Always ask staff about allergens.
Sourdough & Loaves
- Porridge sourdoughVVG £7.30 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- FocacciaVVG £3.70 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Seeded sourdoughPopularVVG £6.90 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- BaguetteVVG £3.25 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Rye and caraway loafVVG £6.85 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Country white sourdoughPopularVVG £5.00 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Olive and rosemary sourdoughVVG £7.65 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Spelt sourdoughVVG £5.80 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
Viennoiserie
- Pain aux raisinsV £3.90 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Morning bunV £3.80 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Cinnamon bunV £3.85 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Ham and cheese croissant £4.25 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- All-butter croissantPopularV £2.55 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Cardamom bunPopularV £3.50 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Seasonal fruit danishV £3.45 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Almond croissantVN £3.60 Twice-baked croissant filled with frangipane and topped with flaked almonds.
Seasonal Bakes
- Blackberry and apple crumble barV £4.40 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £2.25 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Plum and frangipane sliceVN £4.10 Halved plums baked into almond frangipane on a buttery pastry base.
- Mince pieV £3.15 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Stollen bitesVN £4.50 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
Cakes & Sweet Things
- BrownieV £4.05 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Lemon and polenta cakeVGFN £4.10 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £2.65 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Brown butter financierPopularVN £3.35 Small almond cake made with nutty browned butter and a crisp golden edge.
- Olive oil and orange cakePopularV £4.10 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Banana breadVN £3.80 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Sticky ginger loaf sliceV £4.15 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Fruit and nut granola barVN £2.70 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
Savoury
- Cheese sconeV £2.70 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Roast vegetable and hummus sandwichVVG £8.45 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese and Marmite swirlV £4.15 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Sausage roll with fennelPopular £4.45 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Focaccia sandwichN £7.80 Focaccia filled with mortadella, burrata and pistachio pesto.
Ordering tips for Burns the Bread
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in GlastonburyOther bakeries near Burns the Bread
Artisan Bakery
The Cornish Bakery
Unit 53, Clarks Village, Farm Road, Street BA16 0BB
Hours not listedHygiene 4/5133 m